Imported Food
Ad-hoc guidelines for Alcoholic Beverages related to Imported Food Clearance Process by FSSAI's Authorized Officers-Reg.(Dated : 28-01-2013).
Guidelines related to Food Import Clearance Process by FSSAI's Authorized Officer.(Dated : 24-01-2013).
Alert on the Outbreak of Salmonella Bredeney infections in the USA associated with widely distributed contaminated peanut based products.(Dated : 23-11-2012).
Ad-hoc guidelines for Alcoholic Beverages related to Imported Food Clearance Process by FSSAI's Authorized Officers-reg.(Dated : 05-11-2012).
Importers to take license before 4th December,2012-reg.(Dated: 12-10-2012).
FSSAI Lab Parameters for Imported Food & Methods for Standardization-(21-08-2012)
Ad-hoc Instructions Related to Imported Food Clearance Process by FSSAI' s Authorized Officers Regarding Date of Manufacturing and Batch Number-(Date:06-08-2012)
Ad-hoc guidelines for Alcoholic Beverages related to Import Food Clearance Process by FSSAI's Authorized Officers.Dated: (23-07-2012)
Ad-hoc guidelines for Alcoholic Beverages related to Import Food Clearance Process by FSSAI's Authorized Officers-reg.
Dated: (03-05-2012)
Corrigendum-Guidelines related to Food Import Clearance Process by FSSAI's Authorized Officers-reg.
Dated: (02-05-2012)
Guidelines related to Food Import Clearance Process by FSSAI's Authorized Officers-reg.
Dated: (05-04-2012).
Online Payment by importers towards the lab analysis of samples of imported food articles. Dated: (15-02-2012)
Ad-hoc instructions related to re-sampling and re-testing of food grains including pulses' consignments by Authorized Officers,FSSAI-reg. Dated: (25-01-2012)
Ad-hoc instructions related to Imported Food Clearance Process by FSSAI'S Authorized
Officers regarding Date of Manufacture and Batch Number Dated: (05-01-2012)
-----------------------------------------------------------------------------------------------------------------------------------------------------------------------------
Archive