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Advisory
Order dated 25th May 2016 regarding Manuals of methods of analysis of various food products.

Order dated 25.05.2016 size:( 0.34 MB)
1. Manual on Milk and Milk Products size:( 2.77 MB)
2. Manual on Oils and Fats size:( 1.88 MB)
3. Manual on Fruits and Vegetable Products size:( 1.53 MB)
4. Manual on Cereal and Cereal Products size:( 1.48 MB)
5. Manual on Food Additives size:( 2.13 MB)
6. Manual on Mycotoxins size:( 1.47 MB)
7. Manual on Spices and Condiments size:( 1.43 MB)
8. Manual on Metals size:( 1.53 MB)
9. Manual on General Guidelines on Sampling size:( 1.48 MB)

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Last Updated: 26/07/2025