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  1. 2341. Inviting applications dated 01st May 2014 for Recognition / Authorisation / Notification accrediated food testing laboratories for analysis of sample under FSSA [Updated on:11-07-2017]
  2. 2342. Ban on use of Staple pins in tea bags [Updated on:08-07-2017]
  3. 2343. Clarification on Testing Charges [Updated on:07-07-2017]
  4. 2344. Instruction regarding import of pepper from Vietnam through Sri Lanka [Updated on:06-07-2017]
  5. 2345. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 06th July 2017 regarding operationalisation of Food Safety and Standards Regulations, 2017 relating to standards for Non-carbonated Water Based Beverages (Non-Alcoholic). [Updated on:06-07-2017]
  6. 2346. Notice dated 05th July 2017 Opening of Technical Bid for implementing digital signing feature in FSSAI Applications, procurement of digital signing component (PKI based). [Updated on:05-07-2017]
  7. 2347. Expression of Interest (EOI) for Empanelment of Training Partners (TP) for the FoSTaC Portal of FSSAI. [Updated on:04-07-2017]
  8. 2348. Gazette Re-Notification [Updated on:03-07-2017]
  9. 2349. Gazette Re-Notification of NABL accrediated food testing laboratory Ashwamedh Engineers and Consultant Co-operative Society Limited Nasik. [Updated on:03-07-2017]
  10. 2350. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2017 regarding use of yeast in bread and biscuit [Updated on:30-06-2017]
  11. 2351. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2017 regarding use of yeast in bread and biscuit [Updated on:30-06-2017]
  12. 2352. Office Order dated 23rd May 2017 regarding Constitution of Working Group to review nutraceuticals regulations based on stakeholder comments / suggestion / representation. [Updated on:30-06-2017]
  13. 2353. Office Order dated 23rd May 2017 regarding Constitution of Working Group to draft GMP requirements for factory premises where manufacture of plant extracts/nutraceuticals/ingredients to be used in the suppliments / nutraceuticals categories indigenously w [Updated on:30-06-2017]
  14. 2354. Directions under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2016 regarding extension of time period for the compliance of Notification F. No. 11/09/Reg/Harmoniztn/2014 dated 05th Sept. 2016 relating to standards of Food Additive [Updated on:30-06-2017]
  15. 2355. Direction under Section 16 (5) of Food Safety and Standards Act, 2006 dated 30th June 2017 regarding use of yeast in bread and biscuit [Updated on:30-06-2017]
  16. 2356. Extension of Last date dated 29th June 2017 implementing digital signing feature in FSSAI Applications, procurement of digital signing component (PKI based). [Updated on:28-06-2017]
  17. 2357. Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2017 regarding inclusion of fatty acid composition for various edible vegetables oils. [Updated on:22-06-2017]
  18. 2358. Draft Food Safety and Standards (Organic Foods) Regulation, 2017. [Updated on:22-06-2017]
  19. 2359. Gazette Notification on FSS [Updated on:22-06-2017]
  20. 2360. Vacancy circular for post through transfer on deputation [Updated on:22-06-2017]