INTERNSHIP PROJECT REPORTS

Project Reports submitted by Finalist Candidates / Students of Surakshit Khadya Abhiyan [SKA] (Safe Food Mission for All) Asia Quiz Competition on Food Safety, 2018 as Interns in Food Safety and Standards Authority of India.

S NO         PROJECT REPORT TITLE SUBMITTED BY REPORT
1

Project Report on Front-Of-Pack Labelling (FOPL) In HFSS Food Products

Ms. SREYA DAMANI   Pdf size:( 3.53 MB)
2 Study Report on TRACEABILITY- GLOBALLY and Regulatory Work on Section 22-Labeling and RDA Ms. SHELINA J   Pdf size:( 5.86 MB)
3 The Regulatory Work on Section 22- Product Label and the Capacity Building Measures Taken by FSSAI and the Recommendation for Future Implementation Ms. Prethika M   Pdf size:( 1.16 MB)
4 Trends of Food Adulteration In India And Its Remedies Ms. ANUSREE BHOWMICK   Pdf size:( 0.75 MB)
5 Report on Codex and Import Division Ms. BHUMI NARAYAN   Pdf size:( 1.19 MB)
6 Fulfillment of gap’s in FSMS guidance on milk and milk products/ meat and meat products and development of guidelines for safe use of water in food processing Ms. SHEELA P S   Pdf size:( 1.34 MB)