FSSAI’s new policy limits industrial trans fats to 2 in all food items by Jan 2022
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Aspirational districts gear up for children’s nutrition[0.48 MB]
FSSAI proposes proviso for use of coloured bottle for water packaging[0.48 MB]
Plan for vending zones in GHMC areas yet to take off[0.53 MB]
FSSAI notifies amendment regarding alcoholic beverage regulations specifying limit[0.48 MB]
FSSAI notifies amendment regarding alcoholic beverage regulations specifying limit[0.48 MB]
Non-compliance of mandatory declaration Provisions by E-commerce[0.61 MB]
Vitamin D fortification necessary to fight deficiency, study says[0.41 MB]
FSSAI notifies prohibition regulations with clarity on industrial trans fats[0.33 MB]
FSSAI sets norms limiting use of industrial trans-fats by 2022[0.44 MB]
FSSAI notifies regulations to limit trans fat in food items[0.5 MB]
FSSAI notifies prohibition regulations with clarity on industrial trans fats[0.47 MB]
Trans-fatty acids to be limited to 2 in food products from January 2022[0.54 MB]
FSSAI clarifies food crop importers will need to declare non-GMO status from March 1[0.33 MB]
FSSAI notifies FBOs regarding rules to fortify ‘processed food’ sans fat, salt & sugar[0.47 MB]
Food safety app to enable hassle-free licensing by officials[0.61 MB]
