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August  2021

♦ Notice dated 31st August 2021 for inviting Public Comments on Method for Determination of Niacin in foodstuffs  [Uploaded on : 31-08-2021]

♦ Draft Food Safety and Standards (Advertising and Claims) Amendment Regulations, 2021 related to claims regarding Virgin Coconut Oil, Chia Oil, Avacado Oil, Sunflower seed Oil-High Oleic Acid, and Safflower seed Oil-High Oleic Acid  [Uploaded on : 27-08-2021]

♦ Draft Food Safety and Standards (Advertising and Claims) Amendment Regulations, 2021 related to claims regarding Virgin Coconut Oil, Chia Oil, Avacado Oil, Sunflower seed Oil-High Oleic Acid, and Safflower seed Oil-High Oleic Acid for inviting comments/suggestions from WTO-TBT Member Countries  [Uploaded on : 27-08-2021]

♦ Draft Food Safety and Standards (Advertising and Claims) Amendment Regulations, 2021 related to claims regarding Virgin Coconut Oil, Chia Oil, Avacado Oil, Sunflower seed Oil-High Oleic Acid, and Safflower seed Oil-High Oleic Acid for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 27-08-2021]

July  2021

♦ Public Comments on Standard Specifications for Setting up of a Basic Functional Food Analysis Laboratory and Technical Specifications of Equipment for Model Basic Food Testing Laboratory  [Uploaded on : 23-07-2021]

♦ Notice dated 15th July 2021 for Inviting Public Comments on Proposed Testing fees  [Uploaded on : 16-07-2021]

♦ Draft Consultation Paper on Conditional Licensing of Proprietary Food  [Uploaded on : 14-07-2021]

♦ Draft notification of Food Safety and Standards (Ayurveda Aahar) Regulations, 2021  [Uploaded on : 05-07-2021]

♦ Draft notification of Food Safety and Standards (Ayurveda Aahar) Regulations, 2021 for inviting comments/suggestions from WTO-SPS Member Countries  [Uploaded on : 05-07-2021]

♦ Draft notification of Food Safety and Standards (Ayurveda Aahar) Regulations, 2021 for inviting comments/suggestions from WTO-TBT Member Countries  [Uploaded on : 05-07-2021]

June  2021

♦ Gazette Notification of NABL Accredited Laboratories under section 43(1) of FSS Act  [Uploaded on : 08-06-2021]

April  2021

♦ Draft Guidance Document & Standard Operating Procedures for fixation of Maximum Residue Limits (MRLs) of pesticides in food commodities  [Uploaded on : 09-04-2021]

  • The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi – 110002 or emailed to sp-pesticides@fssai.gov.in within 60 days from uploading of draft

March  2021

♦ Draft Notification on Food Safety and Standards (Import) Amendment Regulations, 2017 related to sampling of food imported for captive use or production of value added products for hundred percent exports  [Uploaded on : 09-03-2021]

♦ Draft Notification on Food Safety and Standards (Import) Amendment Regulations, 2017 related to sampling of food imported for captive use or production of value added products for hundred percent exports for inviting comments/suggestions from WTO-TBT Member Countries  [Uploaded on : 09-03-2021]

January  2021

♦ Draft notification on the Food Safety and Standards (Packaging) Amendment Regulations, 2021 w.r.t. non-transparent packaging material for water  [Uploaded on : 20-01-2021]

♦ Draft notification on the Food Safety and Standards (Packaging) Amendment Regulations, 2021 w.r.t. non-transparent packaging material for water for inviting comments/suggestions from WTO-TBT Member Countries  [Uploaded on : 20-01-2021]

December  2020

♦ Gazette notification on Food Safety and Standards (Food Products Standards and Food Additives) Tenth Amendment Regulations, 2020 related to:(i) Deletion of Bellier Test; (ii) Reduction in trans fat; (iii) Cherries with stem; (iv) Processed fruit juice; (v)Processed vegetable juice; (vi) Cashew Kernel; (vii) Colouring Foods; (viii) Definition in 2.5.1; (ix) Animal Casings; (x)Frozen Egg Products; (xi) Egg Powder; (xii) Liquid Egg Products; (xiii) Pickled Eggs; (xiv) Pasteurized Fish Sausage; (xv) Pasteurised Crab Meat; (xvi) Gelatin from fish processing waste; (xvii) Baking Powder; (xviii) Water Chestnut Flour (Singhare ka atta); (xx) TSS content in the fruits and vegetables (File No. 1-116/Scientific Committee/Notif./2010-FSSAI dated 29.12.2020)  [Uploaded on : 31-12-2020]

♦ Gazette Notification on Food Safety and Standards (Alcoholic Beverages) First Amendment Regulations, 2020. (F. No. Stds/SP(water and Beverages)/Notification(1)/FSSAI-2019)  [Uploaded on : 21-12-2020]

♦ Gazette Notification on Food Safety and Standards (Fortification of Foods) First Amendment Regulations, 2020. (F. No. REG/Fortification Amendment (1)/Notification/FSSAI-2018)  [Uploaded on : 21-12-2020]

♦ Gazette Notification F. No. Stds/03/Notification (IFR)/FSSAI-2017 dated 04.12.2020 on the Food Safety and Standards (Foods for Infant Nutrition) Regulations, 2020.  [Uploaded on : 14-12-2020]