July 2018
♦ Draft “Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation, 2018” related to revision of existing standards for coconut milk and coconut cream, standards for dried oregano (whole and powder), pimento (Allspice) (whole and powder), formulation of laurel (Bay leaf) (Whole and powder), Dried Mint, Dried Rosemary. [Uploaded on : 05-07-2018]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 03.08.2018.
June 2018
♦ Gazette Notification on 10th NABL Lab amendment notification- S.O. 2426 (E) dated 15th June, 2018. [Uploaded on : 20-06-2018]
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification on Food Safety and Standards (Food Products Standards and Food Additive) Amendment Regulations, 2018 related to standards on Canned/ Retort Pouch Meat Products, Comminuted/Restructured Meat Products, Cured/Pickled Meat and/or Smoked Meat Products; Dried/Dehydrated Meat Products, cooked /semi-cooked meat products, fermented meat products, marinated meat products, fresh/chilled/frozen rabbit meat. [Uploaded on : 05-06-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 to amend regulations 3.1: Other substances for use in Food Products and Appendix A of Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011 for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 04-06-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 related to standards on Canned/ Retort Pouch Meat Products, Comminuted/Restructured Meat Products, Cured/Pickled Meat and/or Smoked Meat Products; Dried/Dehydrated Meat Products, cooked /semi-cooked meat products, fermented meat products, marinated meat products, fresh/chilled/frozen rabbit meat for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 04-06-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 related to revision of existing standards of coconut milk and coconut cream, standards for dried oregano (whole and powder), pimento (Allspice) (whole and powder),formulation of laurel (Bay Leaf)(Whole and Powder), Dried Mint, Dried Rosemary for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 04-06-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 related to standards for wheat bran and non-fermented soybean products for inviting comments/suggestions from WTO-SPS Member Countries [Uploaded on : 04-06-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification to amend regulations 3.1: Other substances for use in Food Products and Appendix A of Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011. [Uploaded on : 04-06-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification related to revision of existing standards of coconut milk and coconut cream, standards for dried oregano (whole and powder), pimento (Allspice) (whole and powder),formulation of laurel (Bay Leaf)(Whole and Powder), Dried Mint, Dried Rosemary. [Uploaded on : 04-06-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification related to Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 related to standards for wheat bran and non-fermented soybean products. [Uploaded on : 04-06-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Draft notification on “Food Safety and Standards (Packaging and Labelling) Amendment Regulation, 2018” w.r.t. labelling of blended edible vegetable oils. [Uploaded on : 01-06-2018]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 31.06.2018.
May 2018
♦ Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 relating to amendment in existing standards of Ice/ice Lollies. [Uploaded on : 21-05-2018]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 21.06.2018.
♦ Draft notification on FSS (Food product Standard and Food Additives) Amendment Regulation and Food Safety and Standards (Prohibition and Restriction on sales) Amendment Regulations related to Drinking Water offered or sold through water vending machine. [Uploaded on : 21-05-2018]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 21.06.2018.
♦ Proposed Draft Food Safety and Standards (Food Product Standards and Food Additives) Amendment Regulations, 2018 relating to Fats, Oils and Fat Emulsions (Standards of chia Oil, Revision of standard of Refined Vegetable Oil, Sunflower seed oil, Imported Sunflower seed oil and Sunflower seed oil (High oleic acid-imported or domestic); Inclusion of Trans Fats in standard of Partially Hydrogenated Soybean Oil, Table Margarine, Mixed Fat Spread and Vegetable Fat Spread and Omission of diacetyl from the category 2.2.2 (Interesterified vegetable fat/oil) and 2.2.6(hydrogenated vegetable oils). for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 16-05-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Proposed Draft Food Safety and Standards (Prohibition and Restriction on sales) Amendment Regulations, 2018 regarding “Restriction on the use of diacetyl as flavouring substance in oils and fats for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 16-05-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification relating to Fats, Oils and Fat Emulsions (Standards of chia Oil, Revision of standard of Refined Vegetable Oil, Sunflower seed oil, Imported Sunflower seed oil and Sunflower seed oil (High oleic acid-imported or domestic); Inclusion of Trans Fats in standard of Partially Hydrogenated Soybean Oil, Table Margarine, Mixed Fat Spread and Vegetable Fat Spread and Omission of diacetyl from the category 2.2.2 (Interesterified vegetable fat/oil) and 2.2.6(hydrogenated vegetable oils). [Uploaded on : 16-05-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Notice Calling for suggestions, views, comments etc from stakeholders on the draft notification relating to “Restriction on the use of diacetyl as flavouring substance in oils and fats. [Uploaded on : 16-05-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later
♦ Gazette Notification on FSS (Food product Standard and Food Additives) Amendment Regulation related to standards of Sorghum Flour, Soybean, Soy Protein Products, Whole Maize (Corn) Flour, Wheat Protein Products Including Wheat Gluten, Durum Wheat Semolina and Whole durum wheat semolina, Durum Wheat, Finger Millet (Ragi) and Amaranth [Uploaded on : 10-05-2018]
April 2018
♦ Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 relating to standards for pork, beef, mutton, chevon, poultry meat, eggs, bivalve mollusc, caviar, frozen fish sticks, scallop products and extension of scope of proprietary food. [Uploaded on : 26-04-2018]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 26.05.2018.
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 related to amendment in existing standards of Coffee and packaged drinking water for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 26-04-2018]
The objections or suggestions may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO