January 2018
♦ Proposed Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 so as to include provision for additional additives in various food categories and microbiological standards for spices for inviting comments/suggestions from WTO-SPS Member Countries. [Uploaded on : 02-01-2018]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
♦ Notice calling for suggestions [Uploaded on : 02-01-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice calling for suggestions, views, comments etc from stakeholders on the draft notification related to Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2018 so as to include provision for additional additives in various food categories and microbiological standards for spices. [Uploaded on : 02-01-2018]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Gazette Notification (S.O. 4083 (E) dated 22nd Dec, 2017) regarding NABL labs. [Uploaded on : 01-01-2018]
December 2017
♦ Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members within a period of 60 days on the draft notification related to standards of Foods for Infant Nutrition. [Uploaded on : 27-12-2017]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
♦ Notice Calling for suggestions [Uploaded on : 27-12-2017]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice Calling for suggestions, views, comments etc from stakeholders within a period of 30 days on the draft notification related to standards of foods for infant nutrition. [Uploaded on : 27-12-2017]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Gazette Notification on 3rd Rule Amendment . [Uploaded on : 21-12-2017]
♦ Gazette Notification on 02nd Rule Amendment . [Uploaded on : 21-12-2017]
♦ Gazette Notification on 01st Rule Amendment [Uploaded on : 21-12-2017]
♦ Draft Notification on FSS (Food product Standard and Food Additives) Amendment Regulation related to standards of all pulses, whole and decorticated Pearl Millet grains, Degermed Maize flour and Maize Grit, Couscous, Tempe, Textured Soy Protein, Sago flour, Honey, Bee Wax & Royal Jelly and Steviol glycoside. [Uploaded on : 19-12-2017]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 18.01.2018.
♦ Draft Notification on Food Safety and Standards (Import) First Amendment Regulations 2017. [Uploaded on : 06-12-2017]
The objections or suggestions, if any, may be addressed to the Chief Executive Officer, 03rd Floor, Food Safety and Standards Authority of India, Food and Drug Administration Bhawan, Kotla Road, New Delhi. 110002. The objections or suggestions may also be mailed to regulation@fssai.gov.in on or before 06.01.2018.
November 2017
♦ Proposed Draft Food Safety and Standards (Recognition and Notification of Laboratories) Regulations, 2017 for inviting comments/suggestions from WTO-TBT Member Countries. [Uploaded on : 29-11-2017]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
♦ Gazette Notification on FSS (Food Products Standards and Food Additives) Seventeenth Amendment Regulations, 2017 related to adoption of vertical standards for food additives. (Uploaded on: 29.11.2017) [Uploaded on : 29-11-2017]
♦ Gazette Notification on FSS (Food Products Standards and Food Additives) Sixteenth Amendment Regulations, 2017 related to harmonization of standards for Fruits and Vegetable Products. (Uploaded on: 28.11.2017) [Uploaded on : 28-11-2017]
♦ Gazette Notification (S.O. 3695 (E) dated 20th Nov, 2017) regarding 2 Referral food testing laboratories. [Uploaded on : 23-11-2017]
♦ Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members on the draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to omission of pH requirement from iron fortified s [Uploaded on : 22-11-2017]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
♦ Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members on the draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to omission of pH requirement from iron fortified s [Uploaded on : 22-11-2017]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
♦ Notice Calling [Uploaded on : 22-11-2017]
The objections or suggestions, if any, may be addressed as per the attached format to the Chief Executive Officer, Food Safety and Standards Authority of India, 03rd Floor, Food and Drug Administration Bhawan, Kotla road, New Delhi - 110002 or emailed to regulation@fssai.gov.in within 60 days from uploading of this notice on the website or up to 30 days from the draft notification of these standards, whichever is later.
♦ Notice Calling for suggestions, views, comments etc from WTO- SPS Committee members on the draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulations, 2017 relating to omission of pH requirement from iron fortified salt. [Uploaded on : 22-11-2017]
The objections or suggestions by members countries of WTO may be mailed to spstbt.enqpt@fssai.gov.in within Sixty days from the date of notification in WTO.
size:( 0.85 MB)